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Food Recall Classification Explanations

Class I - Involves a health hazard situation where there is reasonable probability that the use of the product will cause serious, adverse health consequences or death.

Class II - Involves a potential health hazard situation where there is a remote probability of adverse health consequences from the use of the product.

Class III - Involves a situation where the use of the product is not likely to cause adverse health consequences.

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The information contained herein has been obtained from sources that the Company believes to be reliable, however, the Company has not independently verified or confirmed the information and the recipient acknowledges that no representations or warranties are being made in connection with the use of the information.